Back to All Events

10/18/18

  • Seaport Boulevard Boston, MA United States (map)

Dinner in Seaport

Five course dinner featuring local farms and local flavors. Vegetarian options are available for certain courses. Please send us any allergies we need to know about as well as your level of cannabis use (i.e. light, medium, strong).


Crudo 
 cauliflower puree, thyme, roasted cauliflower,
grapefruit, sumac vinaigrette

Hickory Smoked Carrot Salad
spiced yogurt, pickles, dill, fried garlic 

 Local Cod in Savoy  
steamed, grilled fennel, fennel top/almond gremolata 

Short Ribs 
hykuri turnips, mint puree, roasted mushrooms, herb salad

Kabocha Squash Ice Cream
sugared coffee doughnuts 

Name *
Name
Later Event: November 19
Eat Sacrilicious - November Dinner